Restaurant ~ Bar

Whether you are an Ormelune Hotel guest or not, come discover our french contemporary cuisine and settle either in the restaurant or in the lounge bar, around our great fireplace.

The Restaurant opens only during winter.
The bar, with its warm and contemporary style, is a comfortable and welcoming place favouring encounters around the fireplace.

 

Restaurant Menu

Starters

  • Green salad

  • Caesar salad

  • Vegetables Soup

  • Savoyard salad

    (reblochon cheese in brick, ham from Savoy, pinions, nuts, cherry tomatoes)

  • Salmon Tartare, Avocado, coriander

  • Scallops with raspberry vinegar, leek and carrots

  • Vegetables nems

  • 10 €

  • 16 €

  • 12 €

  • 16 €

     

  • 18 €

  • 18 €

  • 16 €

Main Courses

  • Beef tartar with salad and homemade, french fries

  • Entrecote with pepper or garlic sauce, french fries

  • Duck magret Xeres vinegar, fig, and honey, mashed parsnip

  • Savoyard burger

    (beef steak 150gr, tomatoes, white onions, bacon, salad)

  • Chicken burger

    (cream cheese, cucumbers and dried tomatoes)

  • Cod Steak with white butter sauce, rice and vegetables

  • Fish of the day

  • 24 €

  • 28 €

  • 26 €

  • 24 €

     

  • 24 €

     

  • 26 €

  • 26 €

Pasta

  • Pasta of the day

  • 23 €

Woks (Chinese noodles)

  • Vegetables Wok

  • Chicken Wok

  • Large Prawns Wok

  • 22 €

  • 24 €

  • 24 €

Kids Menu

  • Breaded Fish

  • Chopped Steak (beef)

  • Chicken nuggets

  • 18 €

  • 18 €

  • 18 €

Desserts

  • Cheese Plate

  • Farm Cottage Cheese from the Adroit farm

    (honey and pinions, sugar, red fruits coulis, or nature)

  • Chocolate cake and vanilla Ice cream

  • Chocolate Profiteroles

  • Creme Brulee

  • Fruits Mousse

  • 14 €

  • 9 €

     

  • 12 €

  • 12 €

  • 10 €

  • 11 €

Service and tax included